School Policies and Practices to Improve Health and Prevent Obesity: National Elementary School Survey Results: School Years 2006-07 and 2007-08 (Executive Summary)

dc.contributor.authorBridging the Gap
dc.date.accessioned2011-01-20T19:45:17Z
dc.date.accessioned2024-07-23T20:34:40Z
dc.date.available2011-01-20T19:45:17Z
dc.date.available2024-07-23T20:34:40Z
dc.date.issued2010-06
dc.description.abstractSummarizes findings on foods and beverages offered at lunch or sold in vending machines, physical education programming, and walking or biking to school under the federal wellness policy mandate. Outlines policy options for improvement and monitoring.en
dc.identifier.citationhttp://www.rwjf.org/files/research/btg201006.pdfen
dc.identifier.otherfdc106900004
dc.identifier.urihttps://hdl.handle.net/10244/899
dc.language.isoen_USen
dc.publisherRobert Wood Johnson Foundationen
dc.publisher.fundingsourcesRobert Wood Johnson Foundationen
dc.subjectChildren and Youthen
dc.subjectElementary and Secondary Educationen
dc.subjectHealthen
dc.titleSchool Policies and Practices to Improve Health and Prevent Obesity: National Elementary School Survey Results: School Years 2006-07 and 2007-08 (Executive Summary)en
dc.typeIssue Briefsen
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